I stumbled on this place by accident. It's a local meat shop called, creatively, Front Range (Organic & All Natural) Meats.
Not exactly a butcher. The meats are packaged (see below), but it's fresh and a bunch of it's local.
Here's my haul:
Rib eye steak, bison burgers, uncured natual bacon and something I've never had before: Back Bacon! This should be interesting!
For those of you thinking: whoa.. that's way too much meat, for me, not so much. I'm on a keto way of eating (think: low carb/high fat). Details here:
That means meats are a big part of my daily diet. Very happy to have found an all natural source right here in Longmont.
So, what have I been up to the last few months? I didn't really write about it here because of all the red tape, NDA's, people...
Lately, a bunch of people have been asking me about hackerspaces and makerspaces (same thing, different feel to the words, go with whate...
So, our second board meeting for ClickCaster was yesterday. We had everyone in attendance: Myself and two of my folks (Pete and Marsha) a...
We need a local non profit media entity that replaces the tired old newspaper model and the 'one size fits anyone' algorithm driven future offered by social mediaYea, I said it. Non Profit local media. I'm thinking of a mashup, maybe, of TinkerMill (our local makerspace-provides member...