Not exactly a butcher. The meats are packaged (see below), but it's fresh and a bunch of it's local.
Here's my haul:
Rib eye steak, bison burgers, uncured natual bacon and something I've never had before: Back Bacon! This should be interesting!
For those of you thinking: whoa.. that's way too much meat, for me, not so much. I'm on a keto way of eating (think: low carb/high fat). Details here:
https://www.reddit.com/r/keto/wiki/keto_in_a_nutshell
That means meats are a big part of my daily diet. Very happy to have found an all natural source right here in Longmont.
